So blend everything until it is completely smooth. While the pasta is cooking, you can blend everything together except for the butter and cheese shreds.
I always prefer an al dente pasta but you do you. Make your pasta according to the package directions. This makes them much easier to blend down into the creamy sauce we’re going for. I’m assuming you’re ready to get to the part where we make this and get to eat it, yeah? Okay, let’s do it! How to make The BEST Vegan Mac and Cheese:Īs I said before, if you’re not using a high powered blender, be sure to soak your cashews an hour before or overnight if you know you’ll be making the recipe the next day.
This one can be ready in less that 20 minutes which happens to be right about where the threshold of my patience lies. It also comes together quickly which is great because, at the end of the day, all I really want is macaroni and cheese in my mouth. It’s such a classic dish that I can never get sick of. I’m definitely not opposed to those versions but there is something special about a stovetop mac and cheese.
I know some people really love baked mac and cheese. Vegan cheddar cheese shreds I used Violife but feel free to use any brand you prefer. Vegan butter and non dairy milk for added creaminess Seasonings – garlic powder, onion powder, and salt If not, just soak them for an hour before blending.ĭijon mustard, liquid aminos, and miso pas te These give this mac and cheese the extra punch of flavor we’re looking for. No soaking needed if you have a high powered blender. A great thing about the shells is they trap some of that gooey sauce inside and don’t we love that?!?!Ĭashews When blended, they add another level of creamy goodness. Pasta I used medium shells but you could use macaroni if you want. Serve this as a side dish, a main course, or just eat is straight from the pan, which is how I ate a large portion of it while shooting. There is nothing better than a heaping helping of creamy cheesy pasta, in my (very knowledgeable) opinion.Īnd this one, oh this one… It is next level, okay? So creamy. I think macaroni and cheese has been my favorite food since I was able to chew solids. This is IT! One recipe to rule them all! The BEST Vegan Mac and Cheese you’ll ever eat. The champion of macaroni and cheeses!
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